TASTE Finland pop-up restaurant 2023

Organized for the 10th time, this year the popular food event has a topical ecological theme. The food will be cooked with the goal of resulting in zero food waste.

There will be veggie and meat options for the main dish and a dessert available for purchase. The food will be prepared by our guest chefs from Finland, the students of Ålands Vocational High School. Åland, or Åland Islands, is an autonomous region of Finland – our chefs say they are used to utilizing all the parts of raw ingredients in their cooking, maximizing the raw food Åland has to offer to the islanders.

Hungary-based Rejiji Pince will sell wine to accompany the delicious dishes.

Lovely pastries and excellent coffee will be sold by the Nordic style bakery nor/ma.

PROGRAMME:
Live music: Maco Oey and Janne Saksa (FIN) at 1.30 p.m. and 2.30 p.m. The first set is children’s music!
A yard sale by the Finnish school in Budapest.
Outdoor games: come and try your chance with the Finnish hit game “Mölkky” – chalk drawing.

The event is free of charge – food & wine will be sold at affordable prices. Please bring cash for the food and for other shopping.
The event is organized by the Finnish Insitute in Hungary, FinnAgora, and the Embassy of Finland in cooperation with Ålands Yrkesgymnasium.

Profits from the food sale will be donated to Salva Vita. Salva Vita supports the employment and independent living of people with learning disabilities. Salva Vita will be presenting their work at the event.

Stay tuned for a detailed menu, prices, and more programme!

Welcome!